Recruitment Highlights
- 1 IIFPT Thanjavur Recruitment 2020 for Adjunct Faculty, JRF & Other Vacancy.
- 1.1 IIFPT Jobs Opening 2020 Details:
- 1.2 IIFPT Vacancy and Qualification Details:
- 1.3 IIFPT Recruitment Pay Scale Details:
- 1.4 IIFPT Recruitment Required Age:
- 1.5 Mode of Selection for IIFPT Recruitment
- 1.6 IIFPT Recruitment Cost of Application:
- 1.7 How to Apply for IIFPT Recruitment:
- 1.8 Last Dates to Apply for IIFPT Recruitment:
- 2 IIFPT Thanjavur Recruitment 2020 for YP II Vacancy.
- 2.1 IIFPT Jobs Opening 2020 Details:
- 2.2 IIFPT Vacancy Details:
- 2.3 IIFPT Recruitment Pay Scale Details:
- 2.4 IIFPT Recruitment Essential Qualification:
- 2.5 IIFPT Recruitment Required Age:
- 2.6 Mode of Selection for IIFPT Recruitment
- 2.7 IIFPT Recruitment Cost of Application:
- 2.8 How to Apply for IIFPT Recruitment:
- 2.9 Last Dates to Apply for IIFPT Recruitment:
- 3 IIFPT Thanjavur Recruitment 2019: for RA, SRF & PA Vacancy.
- 3.1 IIFPT Jobs Opening 2019 Details:
- 3.2 IIFPT Vacancy Details:
- 3.3 IIFPT Recruitment Pay Scale Details:
- 3.4 IIFPT Recruitment Essential Qualification:
- 3.5 IIFPT Recruitment Required Age:
- 3.6 Mode of Selection for IIFPT Recruitment
- 3.7 IIFPT Recruitment Cost of Application:
- 3.8 How to Apply for IIFPT Recruitment:
- 3.9 Last Dates to Apply for IIFPT Recruitment:
IIFPT Recruitment 2020 for Adjunct Faculty, JRF & Other Vacancies.Latest 2020 TN Govt Jobs and Employment Notification for Indian Institute of Food Processing Technology (Formerly IICPT), Thanjavur.
Indian Institute of Food Processing Technology (Formerly IICPT), Thanjavur Recruitment 2020 at www.iicpt.edu.in:–The Central Government Job Notification is being published for the candidates from Tamilnadu who are awaiting to Walk in for Tamilnadu State Government Jobs for B.Sc,M.Sc and MBA, Ph.D, Master Degree holders. You can get here direct official notification from www.iicpt.edu.in and PDF links for applying for the Job Vacancies for Indian Institute of Food Processing Technology Recruitment. Apart from the IIFPT Thanjavur Recruitment, you can get here official Job Notification updates for other upcoming government Jobs in Tamilnadu for the year 2020. Visit here for Latest Government Vacancy in Tamilnadu for this Month.
IIFPT Thanjavur Recruitment 2020 for Adjunct Faculty, JRF & Other Vacancy.
IIFPT Recruitment 2020 → Walk in for Adjunct Faculty, JRF & Other Vacancies: Indian Institute of Food Processing Technology (Formerly IICPT), Thanjavur, Tamil Nadu has displayed 10 vacant seat for Adjunct Faculty, JRF & Other Vacancy. Candidates satisfying the desired eligibility conditions as mentioned in the IIFPT official notification can attend the interview on 04th March 2020 with the help of details mentioned below–
NOTE:- Candidates are advised to thoroughly read the original IIFPT job notification before applying for the desired post.
–Subscribe our Tamil Nadu job portal for govt jobs 2020 or sarkari naukri in TN.
| Organization Name | IIFPT Thanjavur |
| Total Vacancies | 10 |
| Name of the Posts | Adjunct Faculty, JRF & Other |
| Apply Mode | Walk in Interview |
| Job Type | Tamilnadu Govt Jobs |
| Job Location | Thanjavur |
IIFPT Vacancy and Qualification Details:
| Project/ Dept. Name/ Position | No. of Vacancy | Qualifications & Experience |
|---|---|---|
| Adjunct Faculty | 1 | Candidates should have Acquired Master of Business Administration (MBA) in any specialization. Experience:1. A faculty retired from technical institutions or a person of eminence with a Post graduate or PhD qualifications having 10-15 years of experience. 2. Teaching and research organizations of State/ Central government Institutions/ Universities 3. Central and State Public Sector Undertakings (PSUs) 4. Reputed Industries |
| Physical Education Teacher – Contractual | 1, Female | 1. Good Academic record with Master Degree in Physical Education with at least 55% marks (or an equivalent grade in point scale) 2. A minimum of one year of experience |
| Biological Analysis of food samples | 1 RA | Ph.D. in Biotechnology/ Microbiology/ Molecular Biology (or) Master’s degree in any of the above disciplines with 4 years / 5 years of Bachelor’s degree having 1st division or 60% marks |
| Development of nondairy synbiotic food to ensure food safety and combat hidden hunger deficiency | 1 SRF | M.Tech/ M.Sc. degree (4 yrs of UG + 2 yrs of PG) in Food Process Engineering / Food Science & Technology / Biotechnology / Chemical Engineering / Nanotechnology/ allied disciplines (or) M.Sc. degree (3 yrs of UG + 2 yrs of PG) in the above disciplines with NET and 2 years of research experience |
| DFSQT-Commercial Sample Analysis | 2 SRF | M.Tech/ M.Sc. degree (4 yrs of UG + 2 yrs of PG) in Chemistry / Analytical Chemistry / Biochemistry / Food Chemistry / M. Tech in Food Technology / Food Science and Technology / Chemical Engineering /Biotechnology. (or) M.Sc. degree (3 yrs of UG + 2 yrs of PG) in the above disciplines with NET and 2 years of research experience. |
| CMNSPU-Commercial Sample Analysis | 1 SRF | M. Tech/ M.Sc. degree (4 yrs of UG + 2 yrs of PG) in Food Science/ Food & Nutrition/ Food Technology/ Chemical Engineering/Food Process Engineering/ Biotechnology/ Nanotechnology. (or) M.Sc. degree (3 yrs of UG + 2 yrs of PG) in the above disciplines with NET and 2 years of research experience |
| DTD-Technology Dissemination SRF | 1 SRF | M.Tech / M.Sc. degree (4 yrs of UG + 2 yrs of PG) in Food Science / Food Technology / Chemical Engineering/ Food Process Engineering/ Food Technology and Management / Food Process Engineering and Management / Food Plant Operations and Management / Food Safety and Quality Management / Food Supply Chain Management/ Biotechnology/ Nanotechnology/ Agricultural Engineering. (or) M.Sc. degree (3 yrs of UG + 2 yrs of PG) in the above disciplines with NET and 2 years of research experience. |
| JRF – Incubation Centre | 1 JRF | B. Tech/B.Sc. (4 years programme) in Food Process Engineering/ Food Technology/ Agricultural Engineering/ Food Science/Food Science and Nutrition (or) M.Sc. degree (3 yrs of UG + 2 yrs of PG) in the above disciplines. |
| Development of Diversified Millet Products (GAP-043) | 1 PA | B. Tech in Food Process Engineering/ Food science and Technology/ or B.Sc., in Food Science and Nutrition/ Biotechnology/ Biochemistry/ Microbiology (or) M.Sc. in the above related disciplines. |
| Total | 10 |
IIFPT Recruitment Pay Scale Details:
| Project/ Dept. Name/ Position | Pay scale: |
|---|---|
| Adjunct Faculty | Rs. 80,000 per month |
| PET | Rs. 21,000 per month |
| Research Associate | Rs. 54,000 Consolidated in addition HRA |
| SRF (DFSQT, CMNSPU, DTD) | Rs. 31,000 Consolidated in addition HRA |
| SRF (GAP-042) | Rs. 25,000 Consolidated in addition HRA |
| JRF | Rs. 12,000 Consolidated in addition HRA |
| Project Assistant | Rs. 12,000 Consolidated in addition HRA |
| Name of the Post: | Age: |
| Adjunct Faculty, JRF & Other | Candidates age limit should be less than 70 years |
| Candidates selection will be done based on their performance in written examination / Interview. |
IIFPT Recruitment Cost of Application:
| Candidates have to pay application fee which is Rs. 500/- for Gen/ OBC and No fee for SC/ ST/ Ex-Servicemen. Pay the Examination Fee through Debit Card, Credit Card, Net Banking |
Interested & Eligible candidates may appear for interview along with duly filled application form in the prescribed format (attached below) and self-attested copies of all relevant documents including OBC/ SC/ ST/ PH certificates, grade card / mark sheets/ publications, two numbers of colour passport size photographs and CV and original documents for verification. The walk-in interview will be held at the following venue:
|
| Name of the Post: | Adjunct Faculty, JRF & Other |
| Date & Time for Interview: | 04/03/2020 at 09:30 AM. |
| Job Notification: | Govt Jobs Notification for IIFPT Recruitment: |
IIFPT Thanjavur Recruitment 2020 for YP II Vacancy.
IIFPT Recruitment 2020 → Walk in for YP II Vacancies: Indian Institute of Food Processing Technology (Formerly IICPT), Thanjavur, Tamil Nadu has displayed 02 vacant seat for YP II Vacancy. Candidates satisfying the desired eligibility conditions as mentioned in the IIFPT official notification can attend the interview on 03rd February 2020 with the help of details mentioned below–
| Organization Name | IIFPT Thanjavur |
| Total Vacancies | 02 |
| Name of the Posts | YP II |
| Apply Mode | Walk in Interview |
| Job Type | Tamilnadu Govt Jobs |
| Job Location | Thanjavur |
| Work Experience | Visit notification |
IIFPT Vacancy Details:
| Post Name: | No. of Post: |
|---|---|
| YP II | 02 |
| Total | 02 |
IIFPT Recruitment Pay Scale Details:
| Name of the Post: | Pay Scale: |
|---|---|
| YP II | Rs. 25,000/-Consolidated. |
IIFPT Recruitment Essential Qualification:
| Name of the Post: | Qualification: |
|---|---|
| YP II | Candidates should have acquired Master degree in Food Engineering/ Food science and Technology /Food Technology/ Food Process Engineering/ Post Harvest Management/ Food Science and Nutrition. |
| Name of the Post: | Age: |
| YP II | Candidates age limit should be less than 35 years |
| Candidates selection will be done based on their performance in Interview. . |
IIFPT Recruitment Cost of Application:
| Candidates have to pay application fee which is Rs. 500/- for Gen/ OBC and No fee for SC/ ST/ Ex-Servicemen. Pay the Examination Fee through Debit Card, Credit Card, Net Banking |
Interested & Eligible candidates may appear for interview along with duly filled application form in the prescribed format (attached below) and self-attested copies and original documents for verification.The walk-in interview will be held at the following venue:
|
| Name of the Post: | YP II |
| Date & Time for Interview: | 03/02/2020 at 09:30 AM. |
| Job Notification: | Govt Jobs Notification for IIFPT Recruitment: |
IIFPT Thanjavur Recruitment 2019: for RA, SRF & PA Vacancy.
IIFPT Recruitment 2019 → Walk in for RA, SRF & PA Vacancies: Indian Institute of Food Processing Technology (Formerly IICPT), Thanjavur, Tamil Nadu has displayed 07 vacant seat for RA, SRF & PA Vacancy. Candidates satisfying the desired eligibility conditions as mentioned in the IIFPT official notification can attend the interview on 13th December 2019 with the help of details mentioned below–
| Organization Name | IIFPT Thanjavur |
| Total Vacancies | 07 |
| Name of the Posts | RA, SRF & PA |
| Apply Mode | Walk in Interview |
| Job Type | Tamilnadu Govt Jobs |
| Job Location | Thanjavur |
| Work Experience | Visit notification |
IIFPT Vacancy Details:
| Project/Dept. Name: | Post Name: | No. of Post: |
|---|---|---|
| Designing 3-D printed foods for personalized nutrition (GAP – 040) | RA | 1 |
| Development of non-dairy symbiotic food to ensure food safety and combat hidden hunger deficiency (GAP – 042) | SRF | 1 |
| Active Intelligent Packaging system with antimicrobial agents for fruits and vegetables (GAP-044) | SRF | 1 |
| Shelf life enhancement in mullets (GAP-049) | SRF | 1 |
| Technical Assistance to Director (DTA) | SRF | 1 |
| To develop packaging material using ground nut shell (SRP-022) | PA | 1 |
| Enhance the shelf life of selected green leafy vegetables (SRP-023) | PA | 1 |
IIFPT Recruitment Pay Scale Details:
| Name of the Post: | Pay Scale: |
|---|---|
| Research Associate | Rs. 40,000 Consolidated in addition HRA (as applicable) |
| Senior Research Fellow (GAP- 042/44/49) | Rs. 25,000 Consolidated in addition HRA (as applicable) |
| Technical Assistance to Director | Rs. 31,000 Consolidated in addition HRA (as applicable) |
| Project Assistant | Rs. 12,000 Consolidated in addition HRA (as applicable) |
IIFPT Recruitment Essential Qualification:
| Project/Dept. Name: | Post Name: | Qualification: |
|---|---|---|
| Designing 3-D printed foods for personalized nutrition (GAP – 040) | RA | Candidates should have acquired Ph.D. in Food Process Engineering/ Food and Agrl. Process Engineering/ Food Science and Technology/ Biotechnology/ Nanotechnology/ Chemical Engineering (or) Master’s degree in any of the above disciplines with 4 years / 5 years of Bachelor’s degree having 1st division or 60% marks or equivalent overall grade point average, with at least three years of research experience as evidenced from Fellowship/ Associateship/ Training/ other engagements and one research paper in Science Citation Index (SCI) / NAAS rated (>4.0) Journal as per OM SR/S9/Z-09/2018 of DST dated.30.01.2019 |
| Development of non-dairy synbiotic food to ensure food safety and combat hidden hunger deficiency (GAP – 042) | SRF | M.Tech/ M.Sc. degree ( 4 yrs of UG + 2 yrs of PG) in Food Process Engineering / Food Science & Technology / Biotechnology / Chemical Engineering / Nanotechnology (or) M.Sc. degree (3 yrs of UG + 2 yrs of PG) in the above disciplines with NET and 2 years of research experience. |
| Active Intelligent Packaging system with antimicrobial agents for fruits and vegetables (GAP-044) | SRF | M.Tech/ M.Sc. degree ( 4 yrs of UG + 2 yrs of PG) in Food Process Engineering /Food Science and Technology/ Food Technology/ Processing and Food Engineering / Food science and Nutrition/Packaging Technology/Chemical Engineering/Electronic engineering/Biotechnology (or) M.Sc. degree (3 yrs of UG + 2 yrs of PG) in the above disciplines with NET and 2 years of research experience. |
| Shelf life enhancement in millets (GAP-049) | SRF | M.Tech/ M.Sc. degree ( 4 yrs of UG + 2 yrs of PG) in Food Process Engineering / Food Science and Technology / Processing and Food Engineering / Food Technology/Food science and Nutrition / Packaging Technology/Biotechnology OR M.Sc. degree (3 yrs of UG + 2 yrs of PG) in the above disciplines with NET and 2 years of research experience. |
| Technical Assistance to Director (DTA) | SRF | M.Tech/ M.Sc. degree ( 4 yrs of UG + 2 yrs of PG) in Food Science/ Food Technology/ Chemical Engineering/ Food Process Engineering/ Food Technology and Management / Food Process Engineering and Management / Food Plant Operations and Management / Food Safety and Quality Management / Food Supply Chain Management/ Biotechnology/ Nanotechnology/ Agricultural Engineering OR M.Sc. degree (3 yrs of UG + 2 yrs of PG) in the above disciplines with NET and 2 years of research experience |
| To develop packaging material using ground nut shell (SRP-022) | PA | B. Tech in Food Process Engineering/ Food Technology/Agricultural Engineering/ /Food science and nutrition (or) M.Sc. in the above related disciplines. |
| Enhance the shelf life of selected green leafy vegetables (SRP-023) | PA | B. Tech in Food Process Engineering/Agricultural Engineering/Food Technology/Food science and nutrition/Biotechnology (or) M.Sc. in the above related disciplines. |
| Name of the Post: | Age: |
| Consultant (Medical) | Candidates age limit should be less than 35-40 years |
| Candidates selection will be done based on their performance in Interview. . |
IIFPT Recruitment Cost of Application:
| Candidates have to pay application fee which is Rs. 500/- for Gen/ OBC and No fee for SC/ST/PWD. |
Interested & Eligible candidates may appear for interview along with original certificates, including OBC/SC/ST/PH certificates, grade card / mark sheets/ publications, two numbers of colour passport size photographs and CV, as well as a set of photo copies of all relevant documents along with application form prescribed form. The walk-in interview will be held at the following venue:
|
| Name of the Post: | Junior Consultant |
| Date & Time for Interview: | 13/12/2019 at 09:30 AM. |
| Job Notification: | Govt Jobs Notification for IIFPT Recruitment: |
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